Once in awhile, I get all Betty Crocker/Martha Stewart/Susie Homemaker/with a dash of Mommy Dearest. I'm lucky enough that Matt can just take my random whims and go with it, only assisting when something gets critical and even then- he doesn't complain.
This weekend was no different. See, Finny told me that you can make a chocolate cake with zucchini and you don't taste the vegetables. I have yet to try this because hey--I have a life all of a sudden-- but I? Am one step closer. Behold! This is what I managed to do with 10 zucchini thingies!
Another project that I decided to take on was home made tomato sauce. Because we have pasta? Seriously every weekend. I'm going through cans like you wouldn't believe. And I hate tomatoes so basically sauce is all I can think of for using the 6 pounds of tomatoes we had left over.
(and by "left over" I mean from the huge amounts of produce my inlaws brought us on Saturday. Pretty much everyone left our party with fresh produce because I just don't have that kind of time)
So after a few minutes of research I figured no asshole could possibly fuck up tomato sauce. SUPER easy. So I got started with skinning of them here 'maters.